Group coffee, tea, and mugs near water; keep baking tools by vertical sheet storage; position cleaning supplies safely away from food. Label shelves and containers so anyone can reset quickly. When items live where tasks happen, clutter subsides and storage capacity feels multiplied.
Schedule quarterly clear‑outs to retire duplicates, expired jars, and novelty gadgets. Store seasonal platters high and rotate everyday tools within easy reach. Donating still‑useful items opens physical space and emotional breathing room, making your small kitchen feel brighter, kinder, and refreshingly manageable.
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